Antioxidant
Digestive Disorders
Cholesterol Health
Green Tea Extract
Green tea extract contains catechins, a class of powerful antioxidant compounds known as polyphenols. Epigallocatechin gallate,also called EGCG,is the most powerful catechin, makes up a minimum of 70% of the content.EGCG is a compound was shown to increase fat oxidation by 33 percent.This polyphenolic compound provides optimal cellular function and antioxidant protection.